Is there a disinfectant cleared by the FDA and USDA that allows it in organic production and handling?

Is there a disinfectant cleared by the FDA and USDA that allows it in organic production and handling?

Yes, Berkshire’s VersaHOCl®, an EPA-registered stabilized 0.065% Hypochlorous Acid Solution, is an RTU (Ready to Use) one-step cleaner and disinfectant. Hypochlorous Acid (HOCI) has been evaluated by regulatory agencies in more than 50 countries and is cleared by the FDA and USDA as a high-level disinfectant for organic production and handling operations. It is important to consider federal, state, and local agencies and their safety standards when crafting cleaning SOPs.

VersaHOCl® is not just effective, it’s also safe and environmentally friendly. This non-toxic, low residue, no-mix solution effectively eliminates 99.99% of food contact surface bacteria, viruses, and fungi. It is free from quaternary ammonium, surfactants, alcohols, fragrances and organic solvents, ensuring human and environmental safety. This non-corrosive disinfectant, effective on hard and non-porous surfaces, is Green Seal® Certified, assuring a safer, more sustainable environment.

Make VersaHOCl® a part of your Organic System Plan (OSP).

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